WHAT'S HOT AT THE BRICK

up to date blog posts with Brick Oven news

Team
June 13, 2019

Rainbow on the Creek

We are hosting food and beverages for this great event! Join Waller Creek Conservancy and our community partners as we celebrate LGBT Pride Month by commemorating the Stonewall Riots of 1969 and celebrating the impact LGBTQIA persons have had in the world! Love, dance, and celebrate into the evening at Symphony Square with a lineup of electrifying entertainment including a headlining performance from RuPaul’s Drag Race’s Coco Montrese! Highlights 2:00 PM - 6:00 PM -…
AustinSpecials
June 1, 2019

Yes Way Frozé!

I wouldn't call us trendsetters in Austin - that's a hard title to wear. But we do know that the ultimate summer beverage is a great crisp rosé. And that there's only one thing better - frosé! This chilled icy version of the beverage is everything you need: crisp, light and refreshing. Come try ours at the Arboretum now and stay tuned for its debut Downtown as well!
Team
May 1, 2019

Jazz Music – Free and Live

Join us at the Arboretum on Wednesdays. Not only is it already 1/2 priced wine night, but we're adding a little live music to the list. Good news, it's not too loud. Good news, you can sit inside if you want no part of this other than the wine. 🙂 Good news, if you love jazz, these guys and gals are great! Good news, if you have an instrument, show up! Open to all! Can't…

ABOUT US

An Austin tradition - Burning brightly since 1982

A Wood Fired Austin Staple

The Brick Oven was established in 1982 in downtown Austin. We built the largest wood-fired Brick Oven in Texas from original designs, using cast pieces over 100 years old. In 1989 a second location in Northwest Austin was added and a similar sized oven constructed.

Each Brick Oven weighs over 20,000 pounds and burns three cords of oak wood every month to maintain temperatures of nearly 700 degrees. The massive size and high temperatures assure fast, consistent cooking and give our food a unique character and flavor.

We feature house-made breads from original recipes, high-quality fresh ingredients and are locally owned and operated.

BEHIND THE SCENES

Our family is committed to bringing Austin the very best.

Team Building Calzone

Wood Burning Magic

Passionate About Pie

6759

Calzones Cooked

17678

Sourdough Since 1982

8145

Online Orders Processed

702

Oven Heat In Degrees






Get In Touch

Phone, Email, Smoke Signal…

Need to make a reservation or inquire about a group order? Feedback from a recent visit? We are listening. Look forward to hearing from you.

Brick Oven Management

Red River
1209 Red River
512 477-7006
brickovenredriver@gmail.com
Arboretum
10710 Research Bouelvard
512 345-6181privateparties@brickovenaustin.com

NORTH OR SOUTH PUT PIZZA IN YOUR MOUTH